Sunday, April 26, 2015

Wining About Grand Junction

We left the red rocks of Moab and headed to Grand Junction, Colorado.  Neither Ron or I had been to Grand Junction before, so we were anxious to see it.  It is set in the Grand Valley of the western slope of the Rockies.  Not only does this make it scenic - it also makes an ideal climate for growing GRAPES!  We were staying in the middle of Colorado Wine Country.  There are over 20 wineries in the Grand Junction area, and that meant a lot of wine tasting!

First stop was the westernmost located Two Rivers Winery.
 
It is a beautiful winery, with a French chateau look, very popular for weddings.

We chatted with the son of the owner/founder of the winery.  He was very engaging and full of information about the growing of grapes in the valley. He said this winery was very much a family affair, with everyone pitching in to do what needed to be done (he was washing windows when we arrived). 

The wine grapes grown in the area are "Old World" grapes - Chardonnay, Bordeaux (Cabernet Sauvignon, Cabernet Franc, Merlot, Sauvignon Blanc, Semillon, Cabernet Blanc), Rhone (Syrah, Shiraz, Viognier) and German (Riesling, Gewurtzraminer, Pinot Gris, Lemberger).  We found the Two Rivers wines quite good, and enjoyed a glass on their beautiful patio!
 
Most of the wineries are located east of Grand Junction.  Many of them in the town of Palisade.  The Colorado River winds through the town.  That, in combination with the canyon winds blowing the upper level warm air onto the vineyards and orchards, make it ideal for grapes, peaches, cherries and lavender.  The first three wineries were located right at the I-70 exit to Palisade!
Grande River Winery
Very good, mostly French-style wines including one that incorporated Lavender!

St. Kathryn Cellars specializes in fruit wines.  They were delicious-not the sweet fruit wines you usually think of, but drier and full bodied.

Talon Winery shares the building with St. Kathryn's.  They are a small, family owned winery, who learned wine making in the Sonoma valley.  They also have a passion for falconry - thus the name and raptor on the label! (you can see how close I-70 is in this picture)
Varaison Vineyards is located in an old house with this great old truck parked outside as its sign.  The tasting was quite different.  Instead of a list of wines with descriptions, we tasted "blind" (couldn't see labels).  The pourer gave us a mini lesson on how to smell, taste and describe the wines.  The wine maker was also there to answer questions.  Despite the fact that we have taken several tasting seminars, we learned a lot of new information!
Red Fox Cellars is the newest winery in Palisade.  They had some unique wines that were aged in used bourbon barrels!  They also had a menu of wine cocktails.
DeBeque Canyon Winery is a smaller operation, that has been in operation for many years.  The owners are a "retired" couple who were wonderful to talk to.  She was an RN for 45 years and was working the tasting room.  He was outside scrubbing buckets!  He said they usually try to get down to Arizona for spring training each winter, but this year was too warm and the grapes got growing sooner.

Next door was Peach Street Distillery and around the corner was Palisade Brewing Company.  We'll have to come back to partake in those tastings!
The Meadery of the Rockies is owned by the same people who own St. Kathryn's.  They specialize in honey wine or Mead.  Honey is combined with fruits from the area to make wines that are, again surprisingly, not all super sweet!  The fudge is though - yum!
Plum Creek Cellars has some of my favorite wines.  Its owners have been growing grapes since 1980!  They also have these great metal sculptures - the rooster made out of old farm tools

and the horse made out of horse shoes and scrap metal.
Colorado Cellars is the oldest and largest family-operated winery with 450 acres of grapes and four brand labels.  They had the most unusual tasting bar I have ever seen.  The bottles were "tapped" and there was a spigot for each wine.  You were handed a glass, told the best order to taste in, and you just poured your own and tasted what you wanted to taste!  The employees were there to answer questions, but there was no pressure or limit on how many you could taste (or retaste)! 

 
Carlson Vineyards is another winery that has been around for a long time - first grapes in 1981 and the winery opening in 1988.  The tasting room mascot is a calico cat, who greets you as you come in.  Many of the wines have a smiling, juggling cat on the label.  These wines were another of our favorites.
Mesa Park Winery specializes in red wines.

Their tasting room is this very cute red barn.
We arrived at Hermosa Vineyards just as the owner, Kenn Dunn and his apprentice, Stacy, were bottling some wine.  It is a very small operation, but Kenn & Stacy were wonderful and a wealth of information about wine making & grape growing.  He has been making wine in the Grand Valley for many years, but has stayed very small.  The bottling machine they were using was designed and built by Kenn (he has an engineering background). 
Canyon Wind Cellars is a family owned, estate winery established in 1991.
It is called an estate winery because they grow all of the grapes in their wines.  I thought it was the most beautiful winery - the Colorado River wraps around it and there are lovely views up the canyon.  The server in the tasting room told us that this winery seldom has any freezes because of its unique location even though a neighbor less than 1/2 mile away might.
Graystone Winery, established in 2000, specializes in ports, which are wonderful. 

They feature a horse on their labels and this great sculpture out front to honor the wild horse herds that live nearby. 
Whitewater Hill Vineyards was our last winery.  Again, the staff was knowledgeable and so friendly and happy to answer all of our questions. 
I hope you enjoyed our tour of Colorado Wine Country!  We had a great time, didn't have time to try all of them (believe it or not), so we will have to come back.  We were charmed by the people all over the Grand Valley, and awed by how hard the vineyard and orchard owners/staff work.
The wines were great and, as you can see, we bought a few bottles to enjoy - but the question is: where do we store it?
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Thursday, April 16, 2015

Last Days in Moab- Arches & Movies

We had driven past the entrance to Arches National Park several times and noticed that there was often a line of cars waiting to get in.  I read that you could avoid many of the crowds if you went early or late, so we set our alarm clock to get up bright and early.  We drove into the park shortly after 7:00 a.m.
                    The morning was quite chilly, but the light on the red rocks was beautiful.

Arches National Park is 76,518 acres of red sandstone formations including

spires, fins, pinnacles,

balancing rocks,
and, of course, arches and caves.
The most famous arch is Delicate Arch, which is featured on Utah's license plates (and every kind of souvenir you can imagine).  Another reason I wanted to get an early start was because they were doing construction on the parking area at the trailhead up to Delicate Arch, so parking was severely limited.  We found a spot and headed up.
There were some petroglyphs -

more rocks,

views,  but what they don't tell you in the brochures is that the trail to see Delicate Arch is over a mile, up sheer rock, at times.
Looking up (there are tiny people at the top)

And looking down (at the tiny people at the bottom!)
At times, the trail was hard to follow - we had to look for these stone cairn markers,

and, at times, you just couldn't believe that the trail was going where it did - notice no guard rail!
But, then we rounded a corner, and there she was.
Delicate Arch.
It's a little hard to see, but it is perched right on a cliff.  You can make your way around to the left on my picture and have pictures standing under the arch, but there are steep drops everywhere and Ron wasn't going & wasn't keen on me going either.
So, we took our Selfie and headed back down the mountain.
I was glad we'd beat the crowds on the narrow trail.  Great views though!
We are always amazed at how nature adapts to these rocky, desert conditions.  I thought the gnarled juniper trees were fascinating, in a "Sleepy Hollow" way.

Ron liked the rocks!

 
This part of the park was also home to Wolfe Ranch. 
This sign explained that John Wesley Wolfe & his oldest son settled here in the late 1880's. In 1906, his daughter Flora, her husband & children came to Wolfe Ranch.  She was appalled by their living conditions.

So, they built this luxury cabin with a wood floor.

Can you imagine that 5 adults + children lived in this space for almost 10 years?
 
After our hike, we drove on through the Fiery Furnace

to Devil's Garden

and a trail to see more arches. 
There are more than 2,000 arches in Arches National Park.  Many of them can be seen on the 18 mile long road through the park, but others are best viewed from the trails. 
This is Landscape Arch.  It is the longest arch, and, perhaps the most fragile.

The trail used to go up under the arch, but in 1991, hikers thought they heard thunder.  Then, a huge chunk of rock broke off the underside of the right side of the arch. 
On this same trail, high above was Double O Arch - kind of an arch within an arch.
We headed down a different trail.
and found Pine Tree Arch
Tunnel Arch & a cave.

Of course, with sandstone, you get sand.  There were areas where it had built up, and that's where the kids wanted to play.
I bet their parents are still cleaning red sand out of their ears!
 
Last stop for us was the Windows & the Garden of Eden.




The Windows area has tons of arches, caves, tunnels & small holes (windows) through the rock.
The Garden of Eden was these weird towers.

Someone was climbing this one!
Arches was a really full day, but what a wonderful way to spend the day.
 
Before we left Moab, I had read about a winery (in Utah!) called Castle Creek Winery, with a tasting room at Red Cliffs Lodge.  It was a gorgeous drive along the banks of the Colorado River. When we arrived, we did the tasting (not bad), bought a couple of bottles of wine, then headed over to the Moab Museum of Film & Western Heritage, also at the lodge.
 
The lodge is built on the old  George White Ranch.  George White was the founder of the Moab to Monument Valley Film Commission, the longest ongoing film commission in the world.  Over 120 movies, hundreds of TV series & numerous commercials have been shot here.  They have a huge amount of memorabilia, information, videos - it was really fun to see!  Movies include a number of old John Wayne movies, plus modern day favs like Easy Rider, National Lampoon's Vacation, Indiana Jones and the Last Crusade, Thelma and Louise, City Slickers II, Forest Gump, The Lone Ranger (with Johnny Depp!) & 127 Hours (the real life event did happen in the area).  Just one more thing to see in Moab!
 
I know that this has been a long post, but even so I couldn't do Arches justice.  We are off to Grand Juction, Colorado & Colorado Wine Country.  Cheers!